Chinese Food
All Recipes
Steamed codfish
Steamed silver cod. It contains a lot of fat and protein. Rich in vitamin D, it can also promote calcium absorption. Such a wonderful food. Don't miss it if you have children at home. Now let's see how Baoma makes this steamed silver cod. It's r... ...
A hundred taste buds for lovers 16 peanut Nuggets
Mr. Qiao has not arranged to go out since he came back from Brazil. After a period of intense reaction to pregnancy, my body began to calm down a lot. Except that my stomach began to swell. I hardly felt like a pregnant woman. Since childhood, I... ...
Pig skin jelly
I saw that there was a very clean pigskin sold in the supermarket. They bought one immediately. The pigskin was frozen and made at home. In a word, frozen pig skin is a regular in my family. My mother's love for frozen pig skin is much better th... ...
Pumpkin congee
How do you eat your pumpkin? It's the most common way to cook porridge and stuffing. It's really good to use pumpkin as stuffing for steamed buns, dumplings and pies. It's sweet to add some pumpkins into the porridge. But today, you'll love it i... ...
Rougamo
Do it because you want it
Noodles with beef and black pepper
The mellow smell of olive oil and the spicy smell of black pepper are mixed with the distinctive aroma of beef, onion, mushroom and cheese powder. Every bite of this Beef Pasta with black pepper is deeply satisfying.
Milk flavored corn juice
Corn is a healthy food with low calorie, rich nutrition and delicious taste. I often like corn juice outside. In fact, it's easy and convenient to make it at home. The sweet corn with mellow milk is perfect for breakfast or afternoon tea. -
Boil out the autumn pear cream for drawing
Go to Qiuzao. Every autumn, the cream will boil some pear cream to moisten the lungs of the family. The effect of Qiuli cream on cough is really good. The other day, I had a cold. I coughed badly. I made some Qiuli cream myself. It's good after ... ...
Stir fried pork liver with green pepper
I didn't like viscera very much before. But when I was pregnant, I began to eat pig liver because I was found to be a little anaemic, so that I could better supplement my child's nutrition. But if I cook pig liver porridge, I really can't stand ... ...
Double vegetable and beef bone soup (stewed)
Korean dramas are very popular. At one time, I'm also a fan. The hero, the soup and the kitchen utensils of the housewives in the fan. I don't know if you've noticed that the most common plot in all Korean dramas is not beef soup or roast beef. ... ...
Braised mushrooms with sea cucumber
In winter, the human body consumes a lot. Proper supplement will help to improve the immune function of the human body and promote the metabolism of the body. Sea cucumber is not only a delicacy but also a good tonic. It has the effect of nouris... ...
Cauliflower and tomato
Tomato and cauliflower. It's good-looking and delicious. The sour taste is very appetizing.
Papaya and conch soup (stewed)
With the development of the times and the progress of science and technology, people's diet is becoming more and more refined and their living environment is becoming more and more comfortable. The best food is plants. The best taste is the orig... ...
Tomato fillet soup
It's a big pot of appetizer soup. It's a killer of rice or bread.
Steamed crab with sweet potato
A new dish with a new pot. Thanks for the trial use of cupboard. In our hometown, there are many ways to cook crabs. In the past, they fried rice cakes with crabs. Later, they served with dumplings. Later, they steamed corn and sweet potatoes...... ...
Stewed chicken with tea
No deep fried chicken is my favorite. And my family Dabao also likes to use the stewed chicken soup to mix rice. It's really delicious. In the past, I used to stew chicken in casserole. But I always watched the fire. Today, Dabao's favorite Chac... ...
Maoxuewang
I often order a dish in a restaurant. Now I can do it at home. I love life. I love cooking.
